maska
Appetizer Bagel Bread Butter Maska

How to make Maska (White Butter)

Maska

Take Heavy Cream chilled and a large glass jar. Shake the cream in the Jar till the maska forms.

Store in the jar in refrifgerator and enjoy with english muffins toasted, toast, brun bread, easter buns or on bagels.

Keeps for one week.

ParsiCuisine.com

Hi I am Rita, I am so happy you are here. My fondest memories and experiences, seem to have developed around the table, with loved ones, sharing good times, and the love for delicious food! Have fun trying out some of my favourite recipes. Please leave a comment below the recipes to share your experience. I'd love to hear it and hope to reply promptly

AboutParsiCuisine.com

Hi I am Rita, I am so happy you are here. My fondest memories and experiences, seem to have developed around the table, with loved ones, sharing good times, and the love for delicious food! Have fun trying out some of my favourite recipes. Please leave a comment below the recipes to share your experience. I'd love to hear it and hope to reply promptly

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